LUCAS Mabusa brings big city menus to the village.
The 46-year-old owns Motsiri Fast Food and Takeaways in Makapanstad, North West.
He worked at a restaurant in Tshwane for 15 years and quit his job to focus on his fast-food restaurant.
His restaurant sells spatlho, fish and chips, burgers, wings, ribs, steak and chicken quarter leg with chips and salad.
He also serves breakfast but doesn't sell pap.
"I started this business almost five years ago at home in a garage. I started my business with R40 000, which I inherited from my late mother. The business is growing and I make good money for a living," he said.
Lucas, who is living his dream, has employed four people and plans to expand his business to other areas.
He said he's excited about the business and maintains a simple standard.
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"I brought unique and delicious menus from restaurants to villages. It's easy to deal with food only when you have knowledge. I'm happy and fulfilled. I have finally reached my goal," he said.
The dad of two said he's grateful to people who continue to support his business.
"Sometimes kids come to buy spatlho without enough money. I give it to them because they are my kids too. My workers are also family to me.
"My fast food takes away stress and makes me and the community smile. The secret to my success is love and discipline. I also teach people for free to do the same business," he said.
Phuti Kgobe, a worker, said: "I'm grateful to Lucas. He gave us jobs. Working with people is so nice."
Ellah Maphane (45) from Mathibestad said she came to the area to buy spatlho from Lucas.
"I love his spatlho. It's so delicious and affordable," she said.
